Bistro Menu

    • Bistro Menu

    • ‘The House Special’ Burger*

      Custom blend house ground patty, toasted brioche bun, pickled zucchini & onions, miso aioli, gruyere & arugula, served with shoestring fries

    • Bistro Burger*

      Half pound beef patty & shoestring fries

      Lettuce, tomato, onion, pickles on the side

      Add $1 gruyere, tillamook cheddar, gorgonzola or monterey jack

      Add $2 Bacon

    • Chips & Salsa

    • Shoestring fries

    • Soup of the Day

      Ask your server for todays selection

    • Truffled Fries

      Shoestring fries topped with truffle salt & truffle oil

    • Wood Fired Nachos

      House made chips, jack & cheddar, salsa fresca, sour cream, & jalapeños

      ADD ONS:

      Black Bean Sauce

      Grilled Chicken Breast

    • Wood Oven Baked Pizza

    • Create Your Own

      Start with our basic thin crust.
      Add for $1.75: sun dried tomatoes, artichoke hearts, roasted garlic, roasted red-peppers, button mushrooms, shaved red onion
      Add for $2.25: wild mushrooms, kalamata olives, bacon, goat cheese, pickled chiles
      Add for $3.00: Italian sausage, prosciutto ham

    • Sausage & Mushroom Pizza

      House made Italian sausage, button mushroom & arugula

    • Southwest Chicken Pizza

      Black bean sauce, chicken, salsa fresca, jack & cheddar

    • Thin Crust Pizza

      Tomatoes, marinara, basil, mozzarella & provolone

Menu

    • Appetizers

    • Blue Cheese Custard

      Served warm with roasted garlic, demi glace, port wine reduction, & wood oven flatbread

    • DEVILED EGGS*

      Salmon roe, capers & pickled onions

    • FRESH ALASKAN OYSTERS*

      Raw or fried with traditional accompaniments (4 each)

    • Fried Calamari

      Spicy marinara sauce, fresh garlic and herbs

    • Manila Clams*

      Olive oil-wine broth & Italian parsley

    • Mediterranean Eggplant

      Grilled with sun-dried tomato-red pepper relish & goat cheese

    • Weathervane Scallops and Risotto*

      Risotto cake, truffled shellfish cream & tomato basil relish

    • Wood Fired Cauliflower

      Tahini sauce, pomegranate, mint & chilies

    • WOOD FIRED ESCARGOT

      Garlic & parsley butter, sourdough bread

    • Wood Oven Brie Flatbread

      Rosemary-salt crust, French brie, apple, & seasonal greens

    • Soup

    • Soup of the Day

    • Salad

    • Butter Leaf*

      Grapes, candies pecans, blue cheese, Champagne dressing & chives

    • Caesar*

      Hearts of romaine, garlic croutons, shredded parmesan & caesar dressing

    • Chèvre Salad*

      Warm pine nut crusted goat cheese, cucumbers, red peppers, olives, & herb vinaigrette

    • Romaine Heart "Wedge"

      Bacon, chopped tomato & blue cheese dressing

    • Shaved Brussels Sprouts

      Toasted pine nuts, Pecorino-Romano & citronette

    • Entrees

    • 12 oz. PRIME NEW YORK STRIP*

      Fresh horseradish, house 'steak sauce', crispy potatoes & fresh vegetables

    • AK Pasta Co. Shells

      Wild caught prawns, pimenton, lemon, garlic, oregano, pecorino romano

    • Angel Hair Pasta

      Roma tomatoes, garlic, shallots, olive oil, topped with parmesan cheese

    • Filet Mignon*

      8 oz Filet Mignon, sautéed mushrooms, red wine jus, garlic mashed potatoes and fresh vegetables

    • Fresh Pappardelle

      Classic pork Bolognese ragu & pecorino romano

    • Kodiak Scallops & Polenta*

      Sweet corn-pumpkin polenta, green beans, hazelnut-sage brown butter, vanilla gastrique

    • Pork Schnitzel*

      Breaded & fried cutlet, lingonberry preserves, dill crema, cucumber salad, & fingerling potatoes

    • Rack of Lamb*

      cilantro pesto, demi glace, & scalloped potatoes

    • Scandinavian 1/2 Duck*

      Brandy-currant sauce, braised red cabbage & bistro rice

    • Skirt Steak*

      Chile rubbed, tomatillo-cilantro sauce, chipotle cream, salsa fresca & garlic mashed potatoes

    • Veal Tenderloin Medallions*

      Melted brie, lingonberry preserves, demi glace & scalloped potatoes

Beers & Drinks

    • Draft Beer

    • Denali Brewing

      Chuli Stout, Talkeetna, AK

    • Double Shovel

      Semi-Dry Cider, Anchorage, AK

    • King Street

      IPA, Anchorage, AK

    • Other Drinks

    • Ariel

      Non-Alcoholic Chardonnay

    • Coca-cola, Diet Coke, Sprite

    • Ginger Ale

    • Heineken 0.0

      Non-Alcoholic Beer, Holland

    • Henry Weinhard's

      Rootbeer, or Orange cream Soda

    • Lagunitas

      HOP Refresher

    • Orange Juice or Apple Juice

    • San Pellegrino

      Sparkling MIneral Water 750ml

    • San Pellegrino Aranciata

      Sparkling Orange

    • Bottled Beer

    • 10 Barrel Brewing Co. Pub Beer

      Lager, Bend, OR

    • ALASKAN AMBER

      Juneau, AK

    • Anchor Steam

      Lager, San Francisco, CA

    • Bud Light

      Lager, St.Louis, MO

    • Chimay

      Grand Reserve Blue Dark Ale, Belgium

    • ELYSIAN

      Space Dust IPA, Seattle, WA

    • Fat Tire

      Amber Ale, Fort Collins, CO

    • Guinness

      Stout, Ireland

    • Kenai River Brewing PBR

      Blonde Style Ale, AK

    • Rogue

      Dead Guy Ale, Ashland, OR

    • Samuel Smith

      19oz Organic Cider, England

    • Sierra Nevada

      Pale Ale, Chico, CA

    • Stone

      IPA, San Diego,CA

After Dinner Drinks

    • Port

    • Graham's 10

      10 Year Tawny, Portugal

    • Graham's 20

      20 Year Tawny, Portugal

    • Graham's 30

      30 year Tawny, Portugal

    • Graham's 40

      40 year Tawny, Portugal

    • Coffee Tea & Espresso

    • Coffee Regular & Decaf

    • Espresso

    • Herbal & Black Tea

    • Latte, Cappuccino or Mocha

    • Dessert Wine

    • Antinori

      Muffato della Sala 2008

    • Blandy's

      Alvada 10 yr, Madeira

    • Inniskillin

      Icewine, Canada, 375ml

    • O'Reilly's

      Irish cream

    • Royal Tokaji

      5 Puttonyos Aszu, Hungary

    • Santa Cristina

      VinSanto, Tuscany, Italy

    • Saracco

      Moscato D'Asti, Italy, 375ml

    • Toro Albala

      Don PX Pedro Ximenex GR, Spain

WINE LIST
**We are happy to open any special bottles for you. If it’s not on our list, corkage is $20 per 750 ml, if we currently carry it, $40 per 750 ml

*Available by the glass

SPARKLING

*Roederer Sparkling, Anderson Valley, CA, NV
Veuve Cliquot Yellow Label Brut,Champagne France, NV
Veuve Cliquot La Grande Dame Brut, Reims, France, ’04
Roederer Estate Sparkling Rose, Anderson Valley, CA, NV
Jansz Sparkling Rose Tasmania, Australia, NV
Taittinger Champagne, Brut, Reims, France, NV
Deutz Champagne, Brut, France, NV
Dom Perignon Brut, France, ’06

VARIOUS WHITES

*King Estate Pinot Gris, Willamette Valley, OR, ’17
*Rombauer Sauvignon Blanc, Napa Valley, CA, ’18
*Chateau St. Michelle
Cold Creek Vineyard Riesling, Columbia Valley, WA, ’17
Poet’s Leap
Riesling, Columbia Valley, WA, ’15
Grgich Hills Fume Blanc, Napa Valley, CA, ’16
Morgadio Albarino, RIas Baixas, Spain, ’18
Rodney Strong, Rose of Pinot Noir, Russian River Valley, CA, ’17
Yalumba Viognier, Eden Valley, Australia, ’18
*Dog Point Sauvignon Blanc, Marlborough, NZ, ’18
Rochioli Sauvignon Blanc, Russian River & Sonoma Valley, CA, ’17

Spottswoode Sauvignon Blanc, Napa Valley, CA, ’18
DeLille Chaleur Estate, Columbia Valley, WA, ’15
R Rose by Domaine Serene, OR, NV
*Villa Wolf Gewurztraminer, Pfalz, Germany, ’17

*Sonoma Cutrer Rose, Russian River Valley, CA, ’17

CHARDONNAY

*Kim Crawford Marlborough, NZ, ’17
Chateau St. Michelle,
Columbia Valley, WA, ’16
*Dutton Goldfield Dutton Ranch, Russian River, CA, ’17
Sonoma-Cutrer, Russian River Ranches, Sonoma, CA, ’16
Rombauer, Carneros, CA, ’17
Cakebread Napa Valley, CA, ’17

Kosta Browne One Sixteen, Russian River Valley, CA, ’16

Domaine Drouhin Arthur, Dundee Hills, OR, ’15

Shafer Red Shoulder Ranch, Napa Valley, CA, ’14

BLENDS AND VARIOUS REDS

Achaval Ferrer Malbec, Mendoza, Argentina, ’15
Blackbird Vineyards Contrarian, Napa Valley, ’12
Cameron Nebbiolo, Willamette Valley, OR, ’14
*Catena Malbec, Argentina, ’16
Catena Zapata Nicolas, Mendoza, Argentina, ’15

Clos Apalta Colchagua Valley, Chile,
Chappellet Mountain Cuvee, Napa Valley, CA, ’16
Chateau St. Jean Cinq Cepages, Sonoma, CA, ’10
Chateau St. Jean Cinq Cepages, Sonoma, CA, ’12
Corliss Walla Walla, WA, ’11
Delille Cellars D2, Columbia Valley, WA, ’13
Dona Paula Selección de Bodega, Malbec, Mendoza, Argentina, ’11
Ferrari-Carano Siena, Sangiovese Blend, Sonoma, CA, ’14
Flora Springs Trilogy, Napa Valley, CA, ’09
Frog’s Leap Zinfandel, Napa Valley, CA, ’16
Joseph Phelps Insignia, Napa Valley, CA, ’09
Joseph Phelps Insignia, Napa Valley, CA, ’10
Joseph Phelps Insignia, Napa Valley, CA, ’11
Leonetti Sangiovese, Walla Walla, WA, ’15
Marietta, Angeli Cuvee, Alexander Valley, CA, ’15 (Zinfandel blend)
Merryvale Profile, Napa Valley, CA, ’12
Mullan Road Cellars, Columbia Valley, WA, ’13
Opus One, Napa Valley, CA, ’14
Overture by Opus One, Napa Valley, CA, ‘MV
Pirouette by Longshadows, Columbia Valley, WA, ’15
Quilceda Creek Red, Columbia Valley, WA, ’14
Quintessa Rutherford, Napa Valley, CA, ’13
Ridge Monte Bello, CA, ’10
Ridge Monte Bello, CA, ’14
Ridge Monte Bello, CA, ’15
Ridge Three Valleys, Zinfandel Blend, Sonoma, CA, ’16
Saggi by Longshadows, Sangiovese, Columbia Valley, WA, ’15
Saldo Zinfandel, CA, ’16
*Secret Squirrel Red Blend, Columbia Valley, WA, ’14
*Seghesio Zinfandel, Sonoma County, CA, ’16
Shafer TD-9 Napa Valley, CA, ’15
Spring Valley Frederick, Red Blend, Walla Walla, WA, ’09
Spring Valley Katherine Corkrum, Cabernet Franc, Walla Walla, WA, ’12
St Supery Elu, Napa Valley, CA, ’13
Stag’s Leap Wine Cellars Hands of Time, Napa Valley, CA, ’16
Stags’ Leap Winery, Petite SIrah, Napa Valley, ’15
Tablas Creek Esprit de Tablas, Paso Robles, CA, ’15
Tenet GSM, Columbia Valley, WA, ’13
The Prisoner, Napa Valley, CA, ’16

SHIRAZ/SYRAH

Cayuse Caillous Vineyard, Walla Walla, WA, ’16
Copain ‘Tous Ensemble’ Mendocino County, CA, ’15
Hickinbotham Brooks Road, McClaren Vale, Australia, ’15
Jim Barry ‘The Armagh’ Clare Valley, Australia
Mollydooker Two Left Feet Shiraz Blend, South Australia, Australia, ’16
Montes Alpha Alpalta Vineyard, Colchagua Valley, Chile, ’15
Penfolds Grange, South Australia, Australia ’97
Penfolds Grange, South Australia, Australia, ’99
Penfolds Grange, South Australia, Australia, ’00
Penfolds Grange, South Australia, Australia, ’01
Penfolds Grange, South Australia, Australia, ’02
Penfolds Grange, South Australia, Australia, ’11
Shafer Relentless, Napa Valley, CA, ’14
Spring Valley Nine Lee, Walla Walla, WA, ’12
Two Hands Angels Share, McClaren Vale, Australia, ’15
Two Hands Bella’s Garden, Barossa Valley, Australia, ’14
Yalumba ‘The Octavius’ , Barossa Valley, Australia, ’14

PINOT NOIR

*Argyle Nuthouse Willamette Valley, OR, ’15
Argyle Spirithouse, Eola-Amity Hills, OR ’13
Beaux Freres, Willamette Valley, OR, ’16
Calera Central Coast, CA, ’15
Cameron Arley’s Leap, OR, ’15
Craggy Range Te Muna Road Vineyard, Martinborough, NZ, ’14
Cristom Mt. Jefferson Cuvee, Willamette Valley, OR, ’15
Domaine Drouhin Dundee Hills, OR, ’15
Domaine Serene Evanstad Reserve, Willamette Valley, OR, ’14
*Dutton Goldfield Dutton Ranch, Russian River Valley, OR, ’16
Dutton Goldfield Freestone Hill, Russian River Valley, CA, ’14
Erath Leland, Willamette Valley, OR, ’14
Gran Moraine Yamhill-Carlton, OR, ’13
Guarachi Gap’s Crown Vineyard, Sonoma Coast, CA, ’15
King Estate Signature Collection, OR, ’15
Kistler Russian River Valley, CA, ’15
Kosta Browne Gap’s Crown Vineyard, Sonoma Coast, CA, ’14
Kosta Browne Russian River Valley, CA, ’14
Kosta Browne Sonoma Coast, CA, ’14
Left Coast Cellars Suzanne’s Estate, Willamette Valley, OR, ’14
Merry Edwards Russian River Valley, CA, ’14
Merry Edwards Russian River Valley, CA, ’15
Patz & Hall Hyde Vineyard, Carneros, CA, ’13
Picket Fence Russian River Valley, CA, ’15
Sonoma Cutrer Russian River Valley, CA, ’14
Treehouse by Cirq, Russian River Valley, CA, ’13
Two Paddocks Central Otago, NZ, ’15
Wesmar Russian River Valley, CA, ’14
Wesmar Sonoma Coast, CA, ’14
Abeja Columbia Valley, WA, ’14
Canoe Ridge Reserve, Horse Heaven Hills, WA, ’14
Cypress, CA, ’16
Duckhorn Napa Valley, CA, ’15
Duckhorn Three Palms Vineyard, Napa Valley, CA, ’14
Frog’s Leap Rutherford, Napa Valley, CA, ’15
Keenan Carneros, Napa Valley, CA, ’13
Leonetti Walla Walla Valley, WA, ’11
Leonetti Walla Walla Valley, WA, ’14
Nickel & Nickel Suscol, Napa Valley, CA, ’12
Pahlmeyer Napa Valley, CA. ’15
Pedestal by Longshadows, Columbia Valley, WA, ’14
Spring Valley Vineyards Muleskinner, Walla Walla Valley, WA, ’12
St Supery Rutherford, Napa Valley, CA, ’13
Tapiz La Notas de Jean Claude, Mendoza, Argentina, ’12
Thorn, Napa Valley, CA, ’12
Twomey by Silver Oak, Napa Valley, CA, ’12
Wild Horse Central Coast, CA, ’15

CABERNET SAUVIGNON

Antica Napa Valley, CA, ’11
Arrowood Knights Valley, CA, ’14
Bella Union Napa Valley, CA, ’14
Beringer Private Reserve, Napa Valley, CA, ’10
BV Georges de Latour Private Reserve, Napa Valley, CA, ’09
Cade Estate Howell Mountain, Napa Valley, CA, ’14
Canvasback Red Mountain, WA, ’15
Carpe Diem, Napa Valley, CA, ’15
Chateau Montelena Estate, Napa Valley, CA, ’14
*Chateau Ste. Michelle Indian Wells, Columbia Valley, WA, ’14
Clos du Val Stag’s Leap District, Napa Valley, CA, ’12
Cuttings, CA, ’14
Dana Estates Lotus Vineyard, Napa Valley, CA, ’06
Diamond Creek Gravelly Meadow, Napa Valley, CA, ’13
Duckhorn Napa Valley, CA, ’15
Grgich Hills Yountville Selection, Napa Valley, CA, ’10
Inglenook Cask, Napa Valley, CA, ’13
Leonetti Walla Walla, WA, ’15
Lokoya Howell Mountain, CA, ’10
Lyndenhurst by Spottswoode, Napa Valley, CA, ’14
Montes Alpha Apalta Vineyard, Colchagua Valley, Chile, ’12
*Mt. Veeder Napa, CA, ’15
Pine Ridge Vineyards Napa Valley, CA, ’14
Pine Ridge Vineyards Fortis, Napa Valley, CA, ’08
Pride Mountain Vineyards, Napa Valley & Sonoma Valley, CA, ’15
Quilceda Creek Columbia Valley, WA, ’12
Quilceda Creek Columbia Valley, WA, ’14
Quilceda Creek Columbia Valley, WA, ’15
Rombauer Diamond Select, Napa Valley, CA, ’13
Rubicon by Inglenook, Rutherford, Napa Valley, CA, ’09
Rubicon by Niebaum-Coppola, Napa Valley, CA, ’07
Sequoia Grove Napa Valley, CA, 15
Shafer Hillside Select, Stag’s Leap District, Napa Valley, CA, ’13
Shafer One Point Five, Napa Valley, CA, ’14
Silver Oak Alexander Valley, CA ’06
Silver Oak Alexander Valley, CA, ’09
Silver Oak Napa Valley, CA, ’02
Silver Oak Napa Valley, CA, ’03
Silver Oak Napa Valley, CA, ’05
Silver Oak Napa Valley, CA, ’06
Silver Oak Napa Valley, CA, ’08
Spottswoode St Helena, Napa Valley, CA, ’05
Spottswoode St Helena, Napa Valley, CA, ’06
Spottswoode St Helena, Napa Valley, CA, ’07
Spottswoode St Helena, Napa Valley, CA, ’08
Spottswoode St Helena, Napa Valley, CA, ’11
St Supery Dollarhide, Napa Valley, CA, ’12
Stag’s Leap Wine Cellars Cask 23, Napa Valley, CA, ’12
Stag’s Leap Wine Cellars Cask 23, Napa Valley, CA, ’13
Stag’s Leap Wine Cellars S.L.V. Napa Valley, CA, ’13
Stag’s Leap Wine Cellars S.L.V. Napa Valley, CA, ’15
Stag’s Leap Wine Cellars Fay, Napa Valley, CA, ’12
Terra Valentine Spring Mountain, Napa Valley, CA, ’14
Torres Mas La Plana, Penedes, Spain, ’09

OLD WORLD REDS

Allegrini Amarone della Valpolicella, DOCG, Italy, ’13
Antinori Pian delle Vigne, Brunello di Montalcino DOCG, Italy, ’12
Antinori Solaia, Red Wine, IGT, Toscana, Italy, ’12
Antinori Solaia, Red Wine, IGT, Toscana, Italy, ’11
Antinori Tignanello, Red Wine, IGT, Toscana, Italy, ’12
Condado de Haza Tempranillo, Ribera del Duero, Spain, ’14
Damilano Lecinquevigne, Barolo, DOCG, Italy, ’13
Elio Sandri Nebbiolo DOC, Langhe, Italy, ’15
E. Guigal Chateauneuf du Pape, Rhone, France, ’13
Elio Sandri Del Commune di Monforte Barolo, DOCG, Italy, ’12
Gaja Barbaresco, DOCG, Piedmont, Italy, ’13
La Montessa Rioja, Garnacha/Tempranillo, Spain, ’11
Le Serre Nuove Dell’Ornellaia DOC, Bolgheri, Italy, ’15
LeVolte Dell’Ornellaia, IGT, Italy, ’15
Marchese Antinori Chianti Classico Riserva, DOCG, Italy, ’11
Ornellaia, DOC, Tuscany, Italy, ’11
Ornellaia DOC, Tuscany, Italy, ’13
Produttori del Barbaresco, Italy, ’15
Produttori del Barbaresco Ovello Riserva, Italy, ’13
Tenuta San Guido Sassicaia, IGT, Boldheri, Italy, ’10
Tenute Silvio Nardi Brunello di Montalacino, Tuscany, Italy, ’10
Tommasi Amarone, DOCG, Italy, ’13
Torres Celeste Crianza Tempranillo, Ribera del Duero, Spain, ’14
Vie Cave Malbec, IGT, Tuscany, Italy, ’15
Vietti Masseria Barbaresco, DOCG, Italy, ’14
Vietti Rocch di Castiglione Barolo, DOCG, Italy, ’14

HALF BOTTLES

Veuve Cliquot Yellow Label Brut Champagne Reims, France, NV
Ruinart Blanc de Blancs Champagne, Reims, France, NV
Nicolas Feuillatte Brut Rose Champagne, Chouilly, France, NV
Sonoma Cutrer Chardonnay, Russian River Ranches, Sonoma, CA, ’16
Rombauer Chardonnay, Carneros, CA, ’16
Duckhorn Sauvignon Blanc, Napa Valley, CA, ’16
Merry Edwards Sauvignon Blanc, Russian River Valley, CA, ’17
King Estate Pinot Gris, OR, ’16
Saracco Moscato d’Asti, IT
Duckhorn Merlot, Napa Valley, CA, ’14
King Estate Pinot Noir, OR, ’15
Domaine Serene Evenstad Pinot Noir, WIllamette Valley, OR, ’13
Merry Edwards Pinot Noir Russian River Valley, CA, ’15
Domaine Drouhin Pinot Noir, Dundee Hills, OR, ’15
Terrazas de los Andes Reserva Malbec, Mendoza, Argentina, ’14
Rombauer Zinfandel, CA, ’16
Gergich Hills Cabernet Sauvignon, Napa Valley, CA, ’14
Pride Mountain Vineyard Cabernet Sauvignon, Napa County/Sonoma County, CA, ’15

LARGE FORMAT BOTTLES

MAGNUMS 1.5L

Chateau Montelena Estate Cabernet, Napa Valley, CA, ’00
Duckhorn Vineyards Cabernet, Napa Valley, CA, ’06
Jordan Cabernet, Alexander Valley, CA, ’06
Jordan Cabernet, Alexander Valley, CA, ’08
Jordan Cabernet, Alexander Valley, CA, ’11
Pahlmeyer Red Blend, Napa Valley, CA, ’08
Silver Oak Cabernet, Alexander Valley, CA, ’96
Silver Oak Cabernet, Alexander Valley, CA, ’98
Silver Oak Cabernet, Alexander Valley, CA, ’04
Silver Oak Cabernet, Alexander Valley, CA, ’05
Silver Oak Cabernet, Alexander Valley, CA, ’06
Silver Oak Cabernet, Napa Valley, CA, ’93
Silver Oak Cabernet, Napa Valley, CA, ’96
Silver Oak Cabernet, Napa Valley, CA, ’98
Silver Oak Cabernet, Napa Valley, CA, ’05
Silver Oak Cabernet, Napa Valley, CA, ’08
Spring Valley Vineyards Uriah, Walla Walla, WA, ’05
Spottswoode Cabernet, Napa Valley, CA,’06
Stag’s Leap Wine Cellars Artemis Cabernet, Napa Valley, CA,’12

Silver Oak Cabernet, Alexander Valley, CA, ’98 (3L)

VINTAGES MAY VARY

ALL WINES SUBJECT TO AVAILABILITY

Desserts

    • Desserts

    • Banana Caramel Napolean

      Fresh bananas layered between puff pastry and caramel mascarpone cheese

    • Chocolate Decadence

      Flourless chocolate-chocolate-chocolate cake

    • Dark Chocolate Terrine

      Rich, dark chocolate mousse with toasted pistachios and creme anglaise

    • House Made Sorbet

      Ask your server for today's selection

    • MOTLEY MOO ICE CREAM

      Seasonal rotating flavors

    • Southside Peach and Mixed Berry Cobbler

      Served warm with a brown sugar and pecan crust, topped with vanilla ice cream

    • Vanilla Creme Brulee

      Vanilla bean custard with caramelized sugar crust

    • Vanilla Ice Cream