Saturday, March 7th, 2026

Saturday, March 7th, 2026

SPECIAL APPETIZER

Smoked salmon pate with wood fired 

flatbread, pickled red onions, capers and dill

17

SOUP OF THE DAY

Smoked Salmon Chowder

6 cup/9 bowl 

PASTA SPECIAL*

AK Pasta Co. Tagliatelle in a sausage ragu bianco.  Finished with parmigiano reggiano

26

FRESH TROLL CAUGHT KING SALMON*

Chile rubbed and grilled, served with salsa fresca, tomatillo sauce, bistro rice and fresh vegetables

46

BRAISED LAMB NECK

Served with rosemary jus, gremolata, and sweet 

corn-pumpkin polenta

56

Cellar Selection:  Le Serre Nuove Dell’Ornellaia Bolgheri, IT 2018  $30/gl

Pairs well with the Braised Lamb Neck