Friday, May 1st, 2026

Friday, May 1st, 2026

SPECIAL SALAD

Broccoli with almonds, pepitas, and dried

cranberries in a sweet and tangy dressing

SOUP OF THE DAY

Clam Chowder

6 cup/9 bowl

PASTA SPECIAL

AK Pasta Co. Spaghetti with zucchini, Summer squash, and arugula in a charred scallion pesto. Finished with parmesan cheese

FRESH ALASKAN HALIBUT*

Pan roasted and served with olive vinaigrette, artichoke tapenade, bistro rice and fresh vegetables

12 OZ USDA PRIME NEW YORK STRIP*

Grilled and served with Maitre D’ butter, demi glace, garlic mashed potatoes and fresh vegetables

Cellar Select; Chateau Montlisse Saint-Emilion

Grand Cru, FR 2000 $30/glass